I attempted generating it “perfect” many instances.But my cupcake does not flip out to be a ideal muhsroom best when its cooked. Its constantly fifty percent up and fifty percent down. And the texture is not smooth..Pls assist!
I study someplace it could be due to the fact I above batter it.I use the electric mixer.The oven im not as well confident..i’ll check out it.
A red velvet marble cupcake with macadamia nut butter cream frosting and chocolate chips. @MegalinaCupcake doable?Read More:
Amazing cupcake recipes you can easily learn
The ideal Cupcake – 5 Top Guidelines to Aid Perfect Your Cupcakes!
Frostings: Delicious Icing on a Cupcake