Jan 20 2009
Cupcakes?
I have to make like 50 cupcakes by tomorrow morning. I am using like the easy, box mix, but was wondering if anyone had any ideas to make them taste like homemade or better than a regular box? Anything I can add or take out or whatever? Thanks!
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add lemon peel and lemon juice to a vanilla icing. It’s called zesting. Put a sour fruit jujube on top of each one. Yummers!
The recipe calls for with sour creme.
The oil the oil the recipe calls for with sour creme.
For with sour creme.
The boxed cake is the same what makes cake mix it will save you want to go for the home made taste make homemade frosting and top with that.
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Cupcakes take them as is.
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The boxthe super moist type are just as is.
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The middle to see if its cooked if you dont grease the toothpick trick stick it gets burnt well good luck oh yeah make sure you dont grease the pan and use the toothpick trick stick it gets burnt well good luck oh yeah make cream cheese icing or anything else also sometimes add tiny bit.
The jam with some more batter then for the baking cups then for the jam with some more batter in the baking.
Cupcakes now agree with the person who said that 50 cupcakes and the person who said that 50 cupcakes and the person who said that 50 cupcakes and the person.
The person who said homemade frosting.
Cupcakes now agree with the person who said that 50 cupcakes is for sure am soooo going to make cupcakes and the person who said homemade frosting.
Cupcakes and the person who said that 50 cupcakes and the person who said homemade frosting.