here are the ingredients
-1 and 1/3 cups of water
-1/2 vegetable oil
-3 eggs I only have 2 eggs HELP ME plz it will be so very appreciated i need a subsitude or somthing
the cake is [...]
Lisa has 4.5 cups of flour and 8.5 cups of sugar.If she uses the receipe to bake the largest cake possible with these ingredients, how many people will she be able to serve?
I was making a devil’s food cake, and it called for 3 eggs, 1 to 1 1/3 cup water, and 1/2 cup oil. I decided to go with 1 1/3 cup of water but when it was already done and out of the oven, I realized I completely forgot the oil! Please tell me my [...]
My recipe was 1 cup soy flour, 1 cup cake flour, 2 large eggs, and just under 1/4 tsp sea salt. I mixed the dough, let it rest for about an hour, rolled it out with a rolling pin and cut into 1/2 inch strips. Boiled it 3-4 minutes in salted water. [...]
I would like to have a recipe that has cocoa powder in it instead of baking choclate. And I would like it in a muffin tins or cups. I dont have rampkins or custard cups.
I want cocoa pwder in it not baking chocolate. But if their is none say so!
I made this icing…
Fluffy White Frosting recipe
Posted by bettyboop50 at recipegoldmine.com May 9, 2001
1 cup granulated sugar
1/3 cup water
1/4 teaspoon cream of tartar
2 egg whites
1 teaspoon vanilla extract
In a saucepan, combine sugar, water and cream of tartar. Cook and stir till bubbly and sugar dissolves.
In a small mixer bowl, combine eggs and vanilla extract.
Add sugar [...]
Alright, here are the ingredients, 2 eggs, 1 cup of flour, 2 cups of milk, 2 tablespoons of peanut butter, a pinch of salt, some coco and cinnamon and about a cup of sugar. i baked it on 375 for about 15 minutes and it came out really spongy and flat.
What can i put [...]
but if i use everything i get 24. and i only wanna make 12. how many cups of that white powder stuff should i use because the box doesnt say how many cups are in the whole thing, so i cant divide it in half unless i know
http://www.coolest-birthday-cakes.com/jack-skellington-cake.html#c3 (1st cake)
*******Except I will not make the cakes 9 each, but 4 each*******
I’m getting:
-Round cake pan
-Rolled (is it rolled, poured or sculpted?) fondant
-Black cake coloring
-Dough rollers
-White cake icing
-? cups of chocolate powder
-? teaspoon of butter-
-? teaspoons of sugar
-? eggs
-? teaspoons of flour
IS THIS ALL I NEED? This is my first time making a cake, [...]
I was wondering if anyone knows or how I can find out what role if you will…that eggs and oil play in a cake mix. Why do cake mixes needs eggs or oil? I bought something called snack cake once where the little bake pan was included and all you did was add water to [...]